{"title":"Sweet Teas","description":null,"products":[{"product_id":"fukamushi-sencha-yamaga-no-sato","title":"Sencha Shizuoka Yamaga no Sato","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758694379604,"sku":"040013","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002102784084,"sku":"20068358","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-shizuoka-yamaga-no-sato-product-leaves-brewed.webp?v=1739261710"},{"product_id":"sencha-henta-saemidori","title":"Henta Sencha Saemidori","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758622158932,"sku":"110044","price":20.7,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148429908,"sku":"74412997","price":39.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-henta-sencha-saemidori-product-leaves-brewed.webp?v=1739261729"},{"product_id":"matcha-tea-henta","title":"Saemidori Matcha Henta","description":"\u003cp\u003eThis is an \u003cmeta charset=\"utf-8\"\u003e\u003ca title=\"ceremonial matcha\" href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eceremonial matcha\u003c\/strong\u003e\u003c\/a\u003e from the Saemidori cultivar. The Saemidori is coming more and more in vogue, thanks to its light sweetness with a slight grassy undertone. Compared to an Okumidori matcha, the Henta Matcha is much sweeter, with a slightly fresher taste. Compared to a Yabukita Matcha, this tea is smoother, more delicate and sweeter. You will notice a light sweetness right away, followed by an umami note towards the end, with some notes of fresh cut grass.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Light and Sweet flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Steamed Vegetable Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Creamy Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis tin \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 30 grams of powdered tea, enough to make 30 cups of matcha\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from Mr. Henta, an organic green tea farmer in Kirishima. Mr. Henta is quite knowledgeable about tea plant varieties, also called cultivars. Although his farm is on the smaller side, he grows 8 different types of tea plants. He can then combine these cultivars into different tea blends to get the perfect flavors.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea comes from the town of Kirishima, close to Kagoshima. The farm where this tea is grown is surrounded by dense forest and some small mountains, making it a very natural and beautiful setting to grow organic green tea.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you \u003ca href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\" data-mce-href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\"\u003ematcha whisk\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":32758732980308,"sku":"110051","price":24.5,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":40110776287316,"sku":"21185110","price":46.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-saemidori-matcha-henta-tin-powder-prepared.webp?v=1741097578"},{"product_id":"hojicha-noike","title":"Roasted Hojicha Green Tea Noike","description":"\u003cp\u003eThis is a smooth and sweet Hojicha from Wazuka. While most Japanese green teas have a nice grassy or vegetal flavor, Hojicha takes on a vastly different flavor profile. This roasted tea has notes of chocolate, caramel or coffee. This particular Hojicha is unique for its more mild and sweet flavor. You may notice a nice mouthwatering effect on the tongue as well as a pleasant coffee aftertaste.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Light Sweet Caramel Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Notes of Milk Chocolate\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eMr. Noike owns a small farm surrounded by a dense forest, giving a unique microclimate to his teas. With the tall pine trees growing nearby, the tea plants are given partial shading throughout the day, leading to an even smoother and sweeter taste.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from Mr. Noike, a small farmer south of Kyoto in a town called Wazuka. This area is becoming a hub for green tea production, particularly matcha.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (170 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758984179796,"sku":"080026","price":14.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151149652,"sku":"57185946","price":28.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-roasted-hojicha-green-tea-noike-product-leaves-brewed.webp?v=1738942981"},{"product_id":"sencha-shizuku-matcha-powder","title":"Sencha Shizuku with Matcha Powder","description":"\u003cp\u003eThis is a very unique sencha made by combining sencha leaves with matcha powder. This tea was designed to be the perfect cold brew, but it can be brewed warm as well. The matcha powder adds new dimension to the tea, giving it a fully body and extra power as a cold brew. The matcha powder also creates a beautiful jade green cloudy infusion in the first steeping. This tea has a powerful vegetal note to it, with some sweetness and a slight astringency in the aftertaste. The Shizuku is perhaps our best cold brew yet!\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Great as a Cold Brew!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Nice Sweet Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Strong Vegetable Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Slight Tropical Fruit Notes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Nuruki, a talented young farmer in Chiran. Mr. Nuruki operates a small farm in southern Japan where he is able to cultivate a wide range of tea plant varieties. He has been successful in blending these different tea varieties together to create a number of fantastic tea blends. These tea blends incorporate the best aspects of each tea variety, to create flavors that are well balanced and unique.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in the small town of Chiran in the southernmost tip of Kyushu. This region greatly benefits from the mild subtropical climate and the volcanic activity, creating nutrient rich soils and mild winters. Because this area is so warm, it allows for the growth of more delicate tea plant varieties, producing lighter and sweeter green teas.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783365204,"sku":"990066","price":22.66,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783397972,"sku":"56285742","price":43.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-shizuku-with-matcha-powder-product-leaves-brewed.webp?v=1738942753"},{"product_id":"matcha-tea-chanoka-yabu-30g","title":"Chanoka Yabukita Matcha","description":"\u003cp\u003eBecause this is a Yabukita Matcha, the \u003cmeta charset=\"utf-8\"\u003e\u003ca title=\"ceremonial matcha\" href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eceremonial matcha\u003c\/strong\u003e\u003c\/a\u003e has a certain vegetal freshness to it, as well as a dryer finish. The mouthfeel is medium thick, with a soothing quality to it. There are some floral notes with this tea as well as some umami flavors. The matcha has a long milky finish that is quite soothing.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e What You'll Get\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Great Sweetness\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Strong Umami Flavor\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Rich Mouthfeel\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Steamed Vegetable Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tin \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 30 grams of powdered tea, enough to make 30 cups of matcha\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea comes to us from the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis matcha comes to us from the farm of Chanoka in Uji. This tea is grown at an altitude of 400 meters and it is shaded for 20 days to develop the sweet and savory flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Prepare it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you \u003ca href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\"\u003ematcha whisk\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e\n\u003cp class=\"N-ZiCg direction-ltr align-start para-style-title\" data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":40110778974292,"sku":"18-0078","price":36.0,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":40110779007060,"sku":"71506764","price":68.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-chanoka-yabukita-matcha-tin-powder-prepared.webp?v=1739259583"},{"product_id":"premium-matcha-masudaen-30g","title":"Masudaen Makinohara Green Tea","description":"\u003cp data-mce-fragment=\"1\"\u003eThis \u003cmeta charset=\"utf-8\"\u003e\u003ca title=\"ceremonial matcha\" href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eceremonial matcha\u003c\/strong\u003e\u003c\/a\u003e begins with a smooth and savory flavor, but it later develops more of these warmer nutty notes. The tea has a thick, velvety mouthfeel to it that you may also notice in the Silver matcha from Chanoka. This tea is strong and heavy, yet smooth and drinkable. You may also notice a light and sweet finish to this tea, with a well developed savory or umami taste, which is well sought after in Japanese green teas.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth, Velvelty mouthfeel\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Light Nutty Notes\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Steamed Vegetable Notes\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Light, Sweet Finish\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of powdered tea, enough to make 50 Matcha Lattes\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea comes to us from the farmer Mr. Masuda in Makinohara, Shizuoka. Mr. Masuda. The company has been producing tea for 5 generations and they were even selected to grow tea for the Emperor and the royal family of Japan.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea is produced on the Makinohara plateau in Shizuoka. The farm is quite large, with a few different microclimates that are perfect for different kinds of green tea. We visited the farm in the Summer of 2018 to learn more about tea cultivars and taste the different types of teas grown here.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you \u003ca href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\"\u003ematcha whisk\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e\n\u003cp class=\"N-ZiCg direction-ltr align-start para-style-title\" data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":40110740996180,"sku":"05-1950","price":34.0,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":40110741028948,"sku":"24279677","price":64.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-masudaen-makinohara-green-tea-pack-powder-prepared.webp?v=1739259618"},{"product_id":"mountain-sencha-chanoka","title":"Chanoka Mountain Sencha","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783299668,"sku":"18-0047","price":35.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783332436,"sku":"94751831","price":71.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-chanoka-mountain-sencha-product-leaves-brewed.webp?v=1739261713"},{"product_id":"matcha-tea-sakamoto-sae","title":"Kagoshima Matcha Sae Sakamoto","description":"\u003cp\u003eOur Favorite Gyokuro Farmer, Mr. Sakamoto has some great new \u003cmeta charset=\"utf-8\"\u003e\u003ca title=\"ceremonial matcha\" href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eceremonial matcha\u003c\/strong\u003e\u003c\/a\u003e teas to share with everyone! When we visited him in March of 2019, we got a chance to tour his matcha mills and try out a few of his powdered teas. These teas really stood out for their bold and full-bodied flavors, and we're so happy to finally get a chance to share them with all of you!\u003c\/p\u003e\n\u003cp\u003eThis tea begins with these strong steamed vegetable notes, and then drifts off into a sweeter direction. This tea has less of these bold savory notes compared to other matchas, and more of a light sweetness. You may notice hints of seaweed in the initial taste, followed by warm, sweet nutty notes in the finish.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Sweet and Savory Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Complex Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Well Balanced Vegetable flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Seaweed notes\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 40 grams of tea, enough to make 20-40 bowls of matcha tea\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Prepare it\u003c\/h2\u003e\n\u003cp\u003eAdd 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you \u003ca href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\"\u003ematcha whisk\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":40110780383316,"sku":"01-1978","price":33.0,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":40110780416084,"sku":"17623042","price":66.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-kagoshima-matcha-sae-sakamoto-pack-powder-prepared.webp?v=1739259607"},{"product_id":"nadeshiko-rose-japanese-fermented-tea","title":"Nadeshiko Rose Japanese Fermented Tea","description":"\u003cp\u003eThe Nadeshiko Rose Japanese Fermented Tea is a unique and rare type of post fermented tea from Mr. Takada in Uji. There are some similarities that can be drawn between this tea and puerh, but it is in a category entirely of it’s own. The tea is made through a unique fermentation which is similar to that used to make sake, soy sauce and miso. The tea goes by many names, pink tea, the rosé of tea, but the one thing that is for sure is that it is one of a kind!\u003c\/p\u003e\n\u003ch2\u003eWhat is Japanese fermented tea?\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThere are 6 main categories of tea, white tea, yellow tea, green tea, oolong tea, red\/black tea and post fermented or dark tea. This last category is our focus here\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJapanese fermented tea is a category that is often overlooked. Overshadowed by the more popular Japanese green teas and Chinese fermented teas, Japanese fermented tea is quite rare by comparison. This tea is produced at a very small scale in a small number of towns and villages around Japan.\u003c\/p\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003e1st brewing\u003c\/h3\u003e\n\u003cp\u003eThis tea begins with a slight sweet wooden flavor, with higher notes of flowers and caramel. The tea shares some characteristics with a \u003ca href=\"https:\/\/nioteas.com\/collections\/japanese-roasted-tea\" title=\"japanese roasted tea\" target=\"_blank\"\u003e\u003cstrong\u003eJapanese roasted tea\u003c\/strong\u003e\u003c\/a\u003e, but overall there is more sweetness. There are also similarities between this tea and \u003cstrong\u003epuerh\u003c\/strong\u003e, but you may notice more earthiness accompanied by some delicate notes of tree bark.\u003c\/p\u003e\n\u003ch3\u003e2nd brewing:\u003c\/h3\u003e\n\u003cp\u003eThe second brewing starts off strong with an even more powerful sweet wooden note. The earthy and floral characteristics become more apparent and the earthy notes begin to float into the foreground. The tea finishes off with a delicate sweet aftertaste.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eOrigins of fermented tea\u003c\/h2\u003e\n\u003cp\u003eThe story of post fermented tea likely began by accident. In China, green tea leaves would be pressed into a brick so that they could be carried over long distances. As the climate changed from warm Southern China to the mountainous regions of Tibet, the tea began to naturally ferment. The microbes in the leaf and in the air transformed the tea leaves, rendering the flavor smoother and fruitier. \u003c\/p\u003e\n\u003cp\u003eBecause the flavor of these naturally fermented teas became so popular, producers began experimenting with different production methods to make the tea taste better. They began trying different methods of pan firing, solar withering and gradual aging. The most famous of the post fermented teas is puerh. Similar to champagne, a post fermented tea is \u003cstrong\u003eonly called puerh if it is produced\u003c\/strong\u003e around the region or puerh \u003cstrong\u003ein Yunnan\u003c\/strong\u003e. This is of course the most famous region for post fermented tea production,\u003cstrong\u003e but post fermented teas can also be produced in Japan\u003c\/strong\u003e. Let’s talk about the Japanese post fermented tea known as Nadeshiko. \u003c\/p\u003e\n\u003ch3\u003eWhat is Nadeshiko Tea\u003c\/h3\u003e\n\u003cp\u003eNadeshiko Tea is a Japanese \u003cstrong\u003efermented tea made using koji\u003c\/strong\u003e, the same microbes used to make sake, soy sauce and miso. This is the most common culture to use for fermentation in Japanese food, so it’s no surprise that it is the key ingredient in Japanese fermented tea as well. \u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eHarvesting of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eThe tea leaves are collected from the first or second harvest and then they are steamed, rolled and dried. Once the leaves are processed, they are gathered together into a room to begin the fermentation process.\u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eThe fermentation of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eAfter the leaves have been gathered, moisture is applied on top of the leaves before they are sterilized. Then the koji is applied to the leaves to activate the fermentation. Unlike puerh tea for example, this is done in a controlled, sterilized environment to make sure the koji is the only microbe fermenting the tea leaves. \u003c\/p\u003e\n\u003ch2\u003eThe Rosé of tea\u003c\/h2\u003e\n\u003cp\u003eIf puerh is the champagne of the post fermented tea world, Nadeshiko is the rosé. This tea is also known as “pink tea” because of its very unique color. The flavor is sweet and flowery, and it is slightly lighter compared to a rich puerh tea. \u003c\/p\u003e\n\u003cp\u003eYou may notice some tasting notes with a puerh tea. This earthy or tree bark like flavor is present in the finish. Overall, it is a bit more flowery and sweet, and shares some aspects with a hojicha. \u003c\/p\u003e\n\u003ch2\u003eBenefits of Nadeshiko tea\u003c\/h2\u003e\n\u003cp\u003eNadeshiko has similarities to a Japanese black tea or Wakoucha, but also Chinese puerh tea. The notable difference is that it has a higher concentration of catechins, citric acid and gallic acid. These compounds are developed thanks to the strictly controlled fermentation process.\u003c\/p\u003e\n\u003cp\u003eSimilar to other fermented foods, fermented Japanese tea like Nadeshiko is thought to help support a healthy diet and metabolism. Research conducted at Shizuoka University by a team of researchers discovered that there are two new types of polyphenols found inside this tea that could have some key health benefits. These polyphenols are thought to suppress the enzymes responsible for adult diabetes. They are also thought to decrease the levels of visceral fat, neutral fat and cholesterol. \u003c\/p\u003e\n\u003cp\u003eDuring the unique microbial fermentation process, the catechins found within the tea leaf are degraded and turned into teadenol A and teadenol B. Teadenol A has been shown to suppress appetite and increase insulin secretion. Fermented Japanese green teas are also thought to reduce the risk of atherosclerosis. \u003c\/p\u003e\n\u003ch2\u003eMade in Uji\u003c\/h2\u003e\n\u003cp\u003eThe Nadeshiko comes to us from the talented farmers at \u003cstrong\u003eChanoka in Uji\u003c\/strong\u003e. When we visited \u003cstrong\u003eMr. Takada\u003c\/strong\u003e, he introduced us to so many different types of rare teas and this is one of them. \u003c\/p\u003e\n\u003cp\u003eMr. Takada and his family have been in the tea industry \u003cstrong\u003esince 1907\u003c\/strong\u003e when they opened their tea plantation. He is able to lean on multiple generations of tea knowledge to produce excellent quality green tea, oolong tea, black tea and Japanese fermented tea.\u003c\/p\u003e\n\u003ch3\u003eWhat makes Uji tea so special?\u003c\/h3\u003e\n\u003cp\u003eUji is known for consistently producing some of the best quality teas in Japan. The soil is great quality, the air is clean and misty, the terrain is hilly and the winters are relatively mild with no frost. This climate has produced excellent teas for hundreds of years. \u003c\/p\u003e\n\u003ch3\u003eHistory of Uji Tea\u003c\/h3\u003e\n\u003cp\u003eUji has been a hot bed for tea cultivation since the 1300s. When the tea plant was first cultivated in Japan in 1191, it was mostly grown in the Toganoo mountains. Toganoo was known for producing the best tea on the island, but they would soon be challenged by their counterparts to the south. The original monk Eisai who brought the tea seeds to Japan from China, shared some of the seeds with his friend Myoe Shonin in Uji. \u003c\/p\u003e\n\u003cp\u003eBy 1383, Uji was known for producing the second best tea in Japan. In 1460, the Shogun Ashikaga Yoshimasa proclaimed that Uji tea was his favorite type, which began the unofficial reign of Uji as the top tea producing region in Japan. Depending on who you talk to, that reign still may persist to this day, as Uji teas are the most internationally recognized Japanese green teas. \u003c\/p\u003e\n\u003cp\u003eMost of the reputation for Uji tea is thanks to their production of matcha, but they also produce some Japanese fermented teas here and we are happy to have found a great one!\u003c\/p\u003e\n\u003ch3\u003eHow to prepare Japanese fermented tea\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLeaf: 5 grams\u003c\/li\u003e\n\u003cli\u003eWater: 150ml\u003c\/li\u003e\n\u003cli\u003eTemperature: 80 degrees C or 175 degrees Fahrenheit\u003c\/li\u003e\n\u003cli\u003eTime: 1 minute\u003c\/li\u003e\n\u003cli\u003eThis tea can be rebrewed up to 4 times at 20 seconds each\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110784184404,"sku":"18-0085","price":44.85,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110784217172,"sku":"82519986","price":85.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-nadeshiko-rose-japanese-fermented-tea-product-leaves-brewed.webp?v=1738941158"},{"product_id":"shincha-tanegashima-kuritawase","title":"Shincha Tanegashima Kuritawase 2026","description":"\u003cp\u003e\u003cstrong\u003e1st brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis tea has a nice grassy – hay note mixed with some floral notes as well. It is a bit of a delicate tea and you have to be careful not to overbrew it, otherwise it can turn a bit too astringent. One minute is enough to have a very flavorful tea. In the aftertaste there is a nice umami note mixed with a fresh grass and citrusy note.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2nd brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe tea gets fresher, more citrusy and a bit more astringent. It still has a nice floral note to it but definitely fresher. It makes for a great morning sencha giving you a fresh and nice “wake up” taste.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Nice Grassy Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Floral Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Delicate Astringency\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eMr. Eiichi Matsushita 松下栄市 is a passionate tea farmer in the 4th generation of the family. During the steaming and processing of the tea, he stands at the steaming machine himself - like most tea masters. In 1909, Shizuoka's family settled in Tanegashima, Banyamine, bringing the tea-growing know-how to this pristine natural island. Mr. Matsushita has served as President of the Tanegashima Arasha Factory Association for 12 years. Its tea fields are located in the best green tea terroir of Tanegashima.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThe tea farm is located in the northern part of the picturesque island of Tanegashima, about 115km south of Kagoshima City. The warm subtropical climate and the fresh sea breeze, which provides mineral richness and morning mists, provide an optimal climate for growing the early Shincha cultivars. At 223m, the tea field is at the highest elevation in Banyamine and is considered Tanegashima's top terroir.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":47086429765716,"sku":"28-0037","price":29.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shincha-tanegashima-kuritawase-product-leaves-brewed_684f92f8-063b-4be7-8e10-36b4f3e1e48c.webp?v=1783605936"},{"product_id":"shincha-yakushima-yabukita","title":"Shincha Yakushima Yabukita 2026","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e1st brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe Yakushima Yabukita is a very well balanced tea with a nice sweetness and soft umami. It also has a light cereal and sweet corn note. As is typical with a Yabukita tea, it has a slight citrusy note to it but it is very soft. The tea is full bodied and dense with a very decent cashew nut note.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e2nd brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eTea gets fresher in the second brewing. A bit more of these citrusy and astringent flavors begin to show. Tea drifts more into these greener and more vegetal notes, but still maintains a nice nutty note of cashew. The tea is definitely much fresher and citrusy in the second brewing.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Nice Grassy Flavor\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Floral Notes\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Delicate Astringency\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn the middle of the wooded mountains, the Fujiwara family manages a small tea garden in which Yakushima Shincha is lovingly handcrafted.\u003cbr data-mce-fragment=\"1\"\u003eFujiwara-san has fulfilled a dream with its own organic tea gardens and at the same time has done important pioneering work for organic cultivation in the region and it is a privilege to work with him!\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"80g","offer_id":47086290600020,"sku":"29-0029","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shincha-yakushima-yabukita-product-leaves-brewed_61356445-7743-433b-a0e6-04715a1ec645.webp?v=1783607628"},{"product_id":"gyokuro-genmaicha","title":"Gyokuro Genmaicha","description":"\u003cp\u003eBefore we talk about gyokuro genmaicha, let’s first talk about what genmaicha is. Genmaicha essentially translates to “brown rice tea” and it is made by mixing toasted rice with tea leaves.\u003c\/p\u003e\n\u003cp\u003eThis tea has humble origins, as it used to be used during times of economic hardship to make the tea supplies last longer. By adding the toasted rice, you bring down the price of the tea, so people didn’t have to give up their precious tea.\u003c\/p\u003e\n\u003cp\u003eNow, the tea is enjoyed at tea shops all around the world. People love it because the warm nutty flavors from the roasted rice make the perfect complement to the slightly sweet and vegetal flavors of the green tea leaves. The tea is also low in caffeine, which means it can be enjoyed later on in the day. \u003c\/p\u003e\n\u003cp\u003eBut what is Gyokuro genmaicha? In the next section, we’ll discuss what makes the leaves used in the gyokuro genmaicha tea so special, and how they are produced.\u003c\/p\u003e\n\u003ch2\u003eHow is Gyokuro Genmaicha Made\u003c\/h2\u003e\n\u003cp\u003eAs the name would suggest, gyokuro genmaicha tea is a genmaicha tea made from gyokuro leaves. This tea is quite rare, as gyokuro is a very difficult tea to produce.\u003c\/p\u003e\n\u003cp\u003eBefore the harvest, the farmer will cover the tea plants with a special type of netting called Kabuse. When the tea leaves are exposed to sunlight, they will begin to convert theanine into catechins. These catechins offer the tea protection against the UV lights, but they also produce a bitter flavor in the tea.\u003c\/p\u003e\n\u003cp\u003eIf a farmer wants to produce a smoother and sweeter tea, they will shade the tea plants in order to reduce the catechins and therefore the bitterness. This concept is taken to the extreme when it comes to shaded teas like those used in the gyokuro genmaicha.\u003c\/p\u003e\n\u003cp\u003eTo produce the gyokuro genmaicha green tea, the tea plants will need to be shaded for 3 weeks before the harvest. Then the youngest sprouts on the tea plant will be selected, as these are the sweetest in flavor and highest in nutrients. These leaves will then be steamed, rolled and dried to be used in the finest gyokuro genmaicha.\u003c\/p\u003e\n\u003cp\u003eThese long shaded and finely selected leaves really create a rich sweet and savory flavor. This flavor is called “umami” in Japanese and it is the same word used to describe hearty dishes like miso soup. The savory flavor comes from the strong presence of amino acids that are built up during the shading process. This sweet and savory flavor really combines well with the nutty flavors of the toasted rice.\u003c\/p\u003e\n\u003ch2\u003eWhat does Gyokuro Genmaicha Taste Like?\u003c\/h2\u003e\n\u003cp\u003eThe flavor of gyokuro genmaicha is much sweeter compared to a typical genmaicha tea. As we mentioned before, this has to do with the long shading process, which renders the tea much smoother and sweeter. \u003c\/p\u003e\n\u003cp\u003eThis smooth and sweet flavor makes the perfect complement to the warm and nutty flavors of the toasted rice. This tea has a light buttery flavor with a lingering cereal finish. The taste is very soothing and reminiscent of a nice bowl of steamed rice.\u003c\/p\u003e\n\u003ch2\u003eWhere is our gyokuro genmaicha green tea made?\u003c\/h2\u003e\n\u003cp\u003eThe gyokuro genmaicha tea is from Uji, a region famous for its production of green tea. The first Japanese tea was cultivated at Kozanji temple, not too far from Uji. Later on, tea production began to shift south and Uji became a hotbed for tea production, particularly matcha. Still to this day Uji has a reputation of producing some of the best green tea and many tourists come from all over the world to take part in tea ceremonies here. The gyokuro genmaicha is an excellent continuation of the proud legacy of Uji tea.\u003c\/p\u003e\n\u003ch2\u003eWho makes the gyokuro genmaicha tea\u003c\/h2\u003e\n\u003cp\u003eThis Gyokuro genmaicha green tea is made by the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan.\u003c\/p\u003e\n\u003ch2\u003eWhy is it rare to find imperial gyokuro genmaicha japanese loose leaf green tea organic\u003c\/h2\u003e\n\u003cp\u003eIt is quite difficult to find organic gyokuro genmaicha green tea for a couple of different reasons. First, gyokuro tea is typically prepared on its own, without being combined with toasted rice. Genmaicha is often made with less expensive teas like sencha and bancha, so this gyokuro genmaicha green tea really stands out as a more premium tea drinking experience.\u003c\/p\u003e\n\u003cp\u003eThe second reason it is difficult to find organic gyokuro genmaicha green tea is that gyokuro is incredibly difficult to produce through organic growing methods. The shading process is a stressful time for the tea plant, as it struggles to maintain its strength without the sunlight. \u003c\/p\u003e\n\u003cp\u003eMost farmers choose to apply chemicals to the plants in order to support the growth artificially, but organic farmers like Mr. Sakamoto use organic methods to grow strong healthy and flavorful tea plants without harming the natural ecosystem.\u003c\/p\u003e\n\u003ch2\u003eWhy it’s important to go for organic gyokuro genmaicha\u003c\/h2\u003e\n\u003cp\u003eAfter visiting nearly a hundred tea fields around Japan, we have seen both organic and non-organic farming methods in action. We found that on the tea fields that are treated with high amounts of pesticides and chemicals, there is nothing able to grow other than tea plants. All there is to see are simply empty rows of tea bushes surrounded by hard black earth.\u003c\/p\u003e\n\u003cp\u003eWhen we took a look at the pesticide free tea fields, we noticed a thriving ecosystem full of a diverse array of flora and fauna. Because the earthworms and other insects are able to move around throughout the soil, it loosens up and the roots of the tea plant are able to sink deeper into the ground and absorb more nutrients. This not only creates a healthy, more sustainable environment, but it also creates richer tasting teas. \u003c\/p\u003e\n\u003cp\u003eWe make sure to only work with farmers that grow their teas without the use of pesticides or chemicals. You can sip this tea with a clear conscious, knowing that it was produced using more sustainable and natural growing methods. \u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":39981171376212,"sku":"318-0037","price":16.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":39981171408980,"sku":"68121613","price":33.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-genmaicha-product-leaves-brewed.webp?v=1738942890"},{"product_id":"genmaicha-green-tea-with-roasted-rice","title":"Genmaicha Green Tea with Roasted Rice","description":"\u003cp\u003eTry the famous Genmaicha Green Tea with Roasted Rice, the best genmaicha green tea if you like smooth, sweet and nutty flavors of genmaicha green tea\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe leaves of the genmaicha green tea are olive green and pressed into flatter shapes and the toasted rice is a brown-orange color. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the genmaicha green tea with roasted brown rice is citrusy and toasty, like freshly baked bread\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThis genmaicha green tea with roasted rice begins right away with these sweet and nutty notes. There is a pleasant caramel sweetness with this tea that comes into play in the mid-palate. The tea finishes with a mild acidity that quenches the palate. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eThe flavor and taste sensation of the genmaicha green tea with brown rice is dominated by the toasted rice. There is a tiny hint of this acidity, but it is mostly dominated by the warmer and sweeter tasting notes of the rice. The flavor is very mild and doesn’t go too strong in one direction or another. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThe best genmaicha green tea is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we are proud of the partnerships we have with tea farmers who share our unwavering commitment to organic and pesticide-free cultivation practices. Through our experience, we have witnessed firsthand how this approach not only results in teas with exceptional taste, but also improves the health and vitality of tea fields.\u003c\/p\u003e\n\u003cp\u003eThese environmentally-conscious farms serve as sanctuaries for local wildlife, fostering a thriving ecosystem where diverse flora and fauna can thrive. By sourcing teas from these farms, we are dedicated to promoting sustainability, safeguarding the environment, and advocating for a healthier approach to tea farming.\u003c\/p\u003e\n\u003cp\u003eWe are honored to collaborate with farmers who are aligned with our values and share our vision for a more sustainable and eco-friendly future in tea production. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eour unique sourcing process for organically grown teas begins with a meticulous tasting process to identify the perfect flavor profile for each tea,\u003c\/li\u003e\n\u003cli\u003eWe maintain constant communication with our tea farmers, ensuring that they adhere to strict pesticide-free and chemical-free cultivation practices\u003c\/li\u003e\n\u003cli\u003eWe like to visit the tea fields and production facilities in person to ensure that the teas are being produced with utmost care and in alignment with our sustainability values\u003c\/li\u003e\n\u003cli\u003eDuring our visits, we take the time to walk around the tea fields, observing and evaluating the health of the ecosystem\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAs you browse our selection of tea packs, you may come across the JAS (Japanese Agricultural Standard) logo, a symbol that is managed by the Japanese government. As part of our partnerships with larger tea farms, we hold them to high standards and require them to obtain JAS certification through comprehensive soil testing and sampling, ensuring that our teas meet the highest quality benchmarks.\u003c\/p\u003e\n\u003cp\u003eWe also take pride in collaborating with smaller farms that may not have the resources for extensive testing. In these cases, we accept their teas under the \"pesticide-free\" label, providing them with opportunities to showcase their exceptional quality teas while still maintaining our unwavering commitment to quality.\u003c\/p\u003e\n\u003ch3\u003eWhy You should go for organic genmaicha green tea\u003c\/h3\u003e\n\u003cp\u003eJust like other green teas made in japan genmaicha green tea should be bought from pesticide free sources. When producing teas, it is common to use chemicals and pesticides as a short cut, but small amounts of these can end up in some of the teas. That’s why we have made a commitment to only working with farmers that produce tea without the use of pesticides or chemicals. This method requires more skill and more time, but it is worth it for quality genmaicha green tea produced in a more sustainable way.\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003ch3\u003eTraditional brewing \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor organic genmaicha green tea, we recommend using a slightly higher temperature and a shorter brewing time. When it comes to genmaicha green tea with brown rice, the flavor is released quickly, but the higher temperatures can push through some of the warmer notes of the tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 1st brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eStep 1: Heat the water up to a temperature of 80°C (175°F), which is the ideal temperature for the genmaicha green tea with roasted rice.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 5 grams of the genmaicha green tea to your teapot and pour in 150ml of the heated water.\u003c\/p\u003e\n\u003cp\u003eStep 3: Let the genmaicha green tea brew in the water for 1 minute without disturbing the leaves. This allows the rice and the tea leaves to release a nice warm and nutty flavor and aroma into the water.\u003c\/p\u003e\n\u003cp\u003eStep 4: After the brewing time is up, pour out the brewed genmaicha green tea from the teapot. The teapot will automatically filter out the leaves and the stems so they don't end up in your cup.\u003c\/p\u003e\n\u003cp\u003eEnjoy your delicious cup of genmaicha green tea with roasted rice!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 2nd brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eDon't let your genmaicha green tea with roasted rice go to waste after just one brewing! Some people think the best genmaicha green tea actually comes from the second brewing. You can even make 2-3 more cups of tea using the same tea leaves. Just add the same temperature water to the teapot a second, third or even fourth time and let the leaves brew for 20 seconds. In each brewing, you’ll get a slightly different flavor profile, and over time you’ll really get to know the different aspects and flavors of this exquisite tea!\u003c\/p\u003e\n\u003ch3\u003eNecessary teaware\u003c\/h3\u003e\n\u003cp\u003eTo elevate your best genmaicha green tea to the next level, we recommend investing in a kyusu teapot for the best possible experience. This traditional Japanese teapot is designed to allow the leaves just the right amount of space to unfurl and release their flavors into the water.\u003c\/p\u003e\n\u003cp\u003eThe kyusu also has a built-in metal or clay filter. This automatically filters out the tea leaves as you pour, which makes things so much easier. \u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e Alternative without teaware \u003cbr\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you don’t already have a kyusu teapot at home,we recommend you prepare the genmaicha green tea in a tea strainer. This may not get you quite as good of a flavor as a, but at least it will keep the tea leaves from getting into your cup! You can always upgrade to a teapot later if you want to brew richer and more flavorful cups of tea.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWhere is this genmaicha green tea with brown rice made?\u003c\/h3\u003e\n\u003cp\u003eThis genmaicha green tea is produced in Shizuoka, Japan’s largest tea growing region. This region is home to many incredible tea farmers who benefits from the diverse, hilly landscape of Shizuoka. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShizuoka accounts for 40% off all the tea grown in Japan, and while there is a lot of tea being grown on flat plantations, a lot of the farmers we work with also choose to grow their tea up in the mountains. Nestled into these small mountain plantations, the tea plants benefit from partial shade throughout the day, which can actually yield a smoother taste in the tea leaves. \u003c\/p\u003e\n\u003ch3\u003eWho makes the Genmaicha Green Tea with Roasted Rice\u003c\/h3\u003e\n\u003cp\u003eThe Genmaicha green tea with roasted rice is made by the talented tea farmer Mr. Takada at Chanoka. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan. We have started working with Mr. Takada in just the past couple of years, and already he has introduced us to so many great new teas like this one.\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis genmaicha green tea with roasted rice is made from the Yabukita cultivar, the most common tea plant variety in Japan.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eYabukita has risen to prominence as the dominant tea cultivar in Japan, accounting for an impressive 75% of the country's total tea production. This widespread preference can be attributed to several factors, including its exceptional ability to withstand frost, making it highly suitable for the colder winters in central Japan. Moreover, Yabukita is renowned for its unique taste profile, featuring robust savory notes and delightful undertones of steamed vegetables, adding to its allure among avid tea connoisseurs.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003eShipping: We are pleased to offer complimentary shipping on all orders, using the most cost-effective carrier available in your country. The estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., with slightly longer wait times of up to 10 days for customers outside these regions. For those who require expedited shipping, we also have options available for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: If you encounter any issues with your order, please feel free to contact us. Our customer support team is ready to assist you via email at info@nioteas.com or through direct messages on Instagram at @nio_japanese_green_tea, ensuring prompt assistance and resolution.\u003c\/p\u003e\n\u003cp\u003ePayments: We accept all major credit cards, PayPal, and Apple Pay as convenient payment methods. Additionally, we can accommodate bank transfers upon request during checkout. Once payment is received, we will promptly process and ship your order, ensuring a seamless transaction.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Your satisfaction is our highest priority. If you are not completely satisfied with the tea you receive, please inform us and we will be delighted to send you a replacement. No need to return the tea; feel free to keep it and share with others. We are committed to providing exceptional customer service and ensuring your Nio tea experience is nothing short of extraordinary.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783496276,"sku":"518-0059","price":14.5,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783529044,"sku":"58517004","price":27.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-genmaicha-green-tea-with-roasted-rice-product-leaves-brewed.webp?v=1738942876"},{"product_id":"gyokuro-kiwami-sakamoto","title":"Gyokuro Kiwami Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"50g","offer_id":42524330491988,"sku":"01-9263583","price":44.9,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":42524330524756,"sku":"02-9263583","price":85.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-superior-gyokuro-kiwami-sakamoto_a4ef12c2-eded-4fe5-ac01-bc7105057bba.webp?v=1762967696"},{"product_id":"gyokuro-sou-sakamoto","title":"Gyokuro Sou Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30g","offer_id":42524493480020,"sku":"01-1127992","price":47.9,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":42524493512788,"sku":"02-1127992","price":91.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-gyokuro-sou-sakamoto-product-leaves-brewed.webp?v=1758809784"},{"product_id":"gyokuro-zen-sakamoto","title":"Gyokuro Zen Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30","offer_id":42524505178196,"sku":"01-2375802","price":59.0,"currency_code":"USD","in_stock":true},{"title":"60","offer_id":42524505210964,"sku":"02-2375802","price":112.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-zen-sakamoto-product-leaves-brewed.webp?v=1758809810"},{"product_id":"shincha-shizuku-chiran","title":"Shincha Shizuku Chiran 2026 with Matcha Powder","description":"","brand":"Nio Teas","offers":[{"title":"70g","offer_id":46998084288596,"sku":"325-9900662","price":24.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shincha-shizuku-chiran-product-leaves-brewed.webp?v=1783604269"}],"url":"https:\/\/nioteas.ca\/collections\/taste-sweet.oembed","provider":"Nio Teas","version":"1.0","type":"link"}